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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. unsalted butter
- 1 onion (medium, chopped)
- 2 stalks celery (thinly sliced)
- 1/4 cup all purpose flour
- 1 cup heavy cream
- 1 cup 2% milk (or whole milk)
- 3 1/2 cups chicken stock
- 2 bay leaves
- 1/4 tsp. ground nutmeg
- 2 broccoli (crowns or 1 medium broccoli head, stems removed and chopped into florets, about 4 cups florets)
- 1 cup carrots (coarsely grated)
- 2 1/2 cups sharp cheddar cheese (grated)
- salt
- pepper
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