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10Ingredients
90Minutes
310Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 pie crust (double, recipe, see link in NOTES)
- 1 cup granulated sugar
- 2 Tbsp. cornstarch (see notes)
- 1/8 tsp. ground cinnamon
- 1 cup boiling water
- 4 cups blackberries
- 1/2 lemon (if needed to add tartness)
- 1 Tbsp. unsalted butter (cold, cut into small cubes)
- 1 egg (lightly beaten)
- coarse sugar (for topping)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium150mg6% |
| Potassium170mg5% |
| Protein3g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber5g20% |
| Sugars32g |
| Vitamin A6% |
| Vitamin C40% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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