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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. ground beef
- 8 oz. tomato sauce
- 3/4 cup oats (uncooked)
- 1 beaten egg
- 1/4 cup onion (Chopped)
- 1 1/2 tsp. salt
- 1/4 tsp. pepper
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Directions
- Mix all ingredients. Bake in an ungreased pan at 350 degrees for about an hour. When the meat browns around the top edge and pulls away from the pan it is done.
NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat11g55% |
| Trans Fat1.5g |
| Cholesterol135mg45% |
| Sodium1240mg52% |
| Potassium830mg24% |
| Protein39g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium6% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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