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Oktoberfest Potato Skins stuffed with Bratwurst Sausage, Beer-Caramelized Onions and Sauerkraut
THE COZY APRON11Ingredients
25Minutes
200Calories
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Ingredients
US|METRIC
8 SERVINGS
- 4 russet potatoes (scrubbed and dried)
- canola oil
- salt
- black pepper
- 2 sausage links (Bratwurst, sliced into circles)
- 2 onions (large, quartered and sliced thinly)
- 1/2 cup lager (good, Oktoberfest variety)
- 2 Tbsp. melted butter
- 1/2 cup Gruyere cheese (blend, grated, you can use just gruyere if you can’t find the blend)
- 1/2 cup sauerkraut
- cracked black pepper (Freshly)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium230mg10% |
| Potassium540mg15% |
| Protein5g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C15% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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