Okra Corn & Tomato Gumbo - A Southern Classic Done Vegan

BLACKS GOING VEGAN
14Ingredients
40Minutes

Ingredients

US|METRIC
  • 2 teaspoons vegan butter (or olive oil)
  • 1/2 sweet onion (large Vidalia, minced)
  • 1 pound okra (fresh, washed, dried, hard tip trimmed and cut into ½”-3/4” rounds)
  • 1 ear fresh corn (kernals removed with sharp knife)
  • 5 Roma tomatoes (chopped large)
  • 1/2 red bell pepper (chopped small)
  • 3 cloves garlic (minced)
  • 1 tablespoon vegetable seasoning (Better Than Bouillon, paste, dissolved in)
  • 1 1/2 cups hot water
  • 1/4 teaspoon cayenne pepper (or more to taste)
  • seasoning salt (Cajun, or sea salt)
  • ground black pepper (Fresh)
  • quinoa
  • cooked rice
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