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13Ingredients
35Minutes
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup sweetened coconut flakes (packed, about 46g)
- 1 cup unbleached flour
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 1/2 cup sugar
- 2/3 cup okara
- 8 oz. firm tofu
- 1 tsp. vanilla extract
- 1/8 tsp. coconut extract (optional)
- 7 Tbsp. water
- 3 okara
- 6 tofu
- 1 Tbsp. sugar (I used vanilla sugar)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol |
| Sodium320mg13% |
| Potassium230mg7% |
| Protein13g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber4g16% |
| Sugars29g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium40% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Aline Verdoot 5 years ago
I didn’t put the coconut flavor. It was very good when still a little warm.