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Oaty Coconut, Fennel and Chocolate Cookies
TIN AND THYME10Ingredients
25Minutes
110Calories
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Ingredients
US|METRIC
15 SERVINGS
- 50 grams coconut oil
- 60 grams coconut sugar (or brown sugar)
- 1/2 tsp. fennel seeds (– ground)
- 1 egg
- 90 grams spelt flour (Wholemeal)
- 1/2 tsp. baking powder
- 1/8 tsp. sea salt
- 70 grams oats
- 50 grams desiccated coconut
- 50 grams dark chocolate (85% – chopped)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium45mg2% |
| Potassium70mg2% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber1g4% |
| Sugars6g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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