Oatmeal, Cinnamon and Sultana Cookies Recipe | Yummly

Oatmeal, Cinnamon and Sultana Cookies

THE SPOON AND WHISK
12Ingredients
45Minutes
260Calories

Ingredients

US|METRIC
  • 175 grams butter (or margarine, plus extra for greasing)
  • 275 grams demerara sugar (1 + 1/3 cup)
  • 1 egg
  • 4 tablespoons water
  • 1 teaspoon vanilla extract
  • 375 grams rolled oats (2 + 1/2 cups)
  • 140 grams plain flour (3/4 + 1/3 cup)
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/2 teaspoon bicarbonate of soda
  • 80 grams sultanas (1/4 cup + 2tbsp)
  • 60 grams whole almonds (chopped)
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    NutritionView More

    260Calories
    Sodium7% DV160mg
    Fat17% DV11g
    Protein10% DV5g
    Carbs12% DV37g
    Fiber12% DV3g
    Calories260Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol35mg12%
    Sodium160mg7%
    Potassium125mg4%
    Protein5g10%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber3g12%
    Sugars16g32%
    Vitamin A6%
    Vitamin C0%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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