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Ingredients
US|METRIC
4 SERVINGS
- 400 grams wheat flour
- 300 grams oat flour
- 1/3 cup oatmeal (about 40g)
- 2 glasses milk ([250ml], Due to this, that each meal is different, second glass of milk should be added gradually, until you get the right consistency of dough)
- 1 Tbsp. honey
- 2 salt (level teaspoons of)
- 30 grams fresh yeast (half dry)
- 1 egg
- milk (Lyza)
- 1 handful oatmeal
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories820Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol65mg22% |
Sodium550mg23% |
Potassium1050mg30% |
Protein35g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate146g49% |
Dietary Fiber20g80% |
Sugars12g |
Vitamin A15% |
Vitamin C2% |
Calcium35% |
Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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