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Oatmeal Pecan Crumble Parfait with Chantilly Cream
STACY LYN HARRIS13Ingredients
65Minutes
1100Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup pecans
- 6 Tbsp. flour
- 1/4 cup rolled oats
- 1/4 cup brown sugar
- 1/4 cup unsalted butter (melted)
- 1/4 cup unsalted butter
- 3 Tbsp. all purpose flour
- 3/4 cup cane syrup (Alaga Original)
- 1/2 cup heavy cream
- 1 tsp. vanilla extract
- 1 cup heavy whipping cream (cold)
- 4 Tbsp. powdered sugar
- 1 tsp. vanilla extract
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NutritionView More
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1100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1100Calories from Fat770 |
| % DAILY VALUE |
| Total Fat85g131% |
| Saturated Fat39g195% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium105mg4% |
| Potassium310mg9% |
| Protein8g |
| Calories from Fat770 |
| % DAILY VALUE |
| Total Carbohydrate83g28% |
| Dietary Fiber5g20% |
| Sugars58g |
| Vitamin A45% |
| Vitamin C2% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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