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Ingredients
US|METRIC
4 SERVINGS
- 1 cup natural peanut butter (all-)
- 1 cup honey
- 3 cups oat bran
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Directions
- Melt peanut butter and honey over low heat in sauce pan.
- Remove from heat and stir in oats.
- Press into a 9 x 9 pan (preferably glass – easiest to remove)
- Cover and let harden overnight.
NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories810Calories from Fat330 |
% DAILY VALUE |
Total Fat37g57% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol |
Sodium15mg1% |
Potassium920mg26% |
Protein27g |
Calories from Fat330 |
% DAILY VALUE |
Total Carbohydrate130g43% |
Dietary Fiber16g64% |
Sugars75g |
Vitamin A |
Vitamin C2% |
Calcium8% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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