Oatmeal Pancakes

THE PEACEFUL(3)
Jennifer Blais: "This is a great recipe... i ground my oats to flo…" Read More
9Ingredients
25Minutes
740Calories

Ingredients

US|METRIC
  • 2 cups white flour (or 1 cup wheat + 1 cup white)
  • 1/2 cup brown sugar
  • 4 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2 eggs
  • 1 cup oatmeal (leftover, I have used up to 2 cups successfully by adding a little water to thin the batter.)
  • 2 cups milk (I use 1 cup milk and 1 cup water)
  • 1/2 cup oil
  • 1 teaspoon vanilla (optional)
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    NutritionView More

    740Calories
    Sodium42% DV1010mg
    Fat54% DV35g
    Protein35% DV18g
    Carbs29% DV88g
    Fiber16% DV4g
    Calories740Calories from Fat320
    % DAILY VALUE
    Total Fat35g54%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol120mg40%
    Sodium1010mg42%
    Potassium470mg13%
    Protein18g35%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate88g29%
    Dietary Fiber4g16%
    Sugars26g52%
    Vitamin A15%
    Vitamin C2%
    Calcium60%
    Iron60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Jennifer Blais 3 months ago
    This is a great recipe... i ground my oats to flour... I did not add the oil or sugar to the pancakes but did cook them in bacon fat. They were fluffy and delicious!!
    Kristi Cartwright 8 months ago
    These are GREAT! All members of my family loved them- me, my husband and three kiddos! Minor changes: I used closer to 2 cups of oatmeal, &about 1.75 cups of milk.
    Vivian 10 months ago
    yummy, it was so good the only alteration I made was 3/4 cup of milk instead of 1 cup.

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