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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup melted butter
- 1/4 cup canola oil (may substitute vegetable oil, 60ml)
- 3/4 cup dark brown sugar (150g)
- 1/4 cup sugar
- 1 large egg
- 1 egg white
- 1 Tbsp. vanilla extract
- 1/2 cup buttermilk (room temperature preferred, 120ml **click link for an easy buttermilk substitute**)
- 1 cup all purpose flour (125g)
- 2 tsp. baking powder
- 2 tsp. cornflour (cornstarch, in UK)
- 1 tsp. canela
- 1/2 tsp. salt
- 1/8 tsp. nutmeg (optional)
- 1 cup instant oats (or old fashioned, *, 70g)
- 1 cup all purpose flour (125g)
- 1/3 cup oats
- 1/3 cup light brown sugar (tightly packed, 66g)
- 1/3 cup sugar
- 3/4 tsp. ground cinnamon
- 5 Tbsp. butter (melted)
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NutritionView More
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1050Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1050Calories from Fat390 |
% DAILY VALUE |
Total Fat43g66% |
Saturated Fat18g90% |
Trans Fat |
Cholesterol125mg42% |
Sodium840mg35% |
Potassium330mg9% |
Protein13g |
Calories from Fat390 |
% DAILY VALUE |
Total Carbohydrate153g51% |
Dietary Fiber5g20% |
Sugars89g |
Vitamin A20% |
Vitamin C2% |
Calcium30% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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