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Oatmeal Chocolate Chip Cookies ( Gluten Free / Dairy Free )
BETSY'S KITCHEN TABLE9Ingredients
22Minutes
230Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1 1/2 cups gluten free oat flour
- 1 tsp. gluten free baking powder
- 1/4 tsp. salt
- 1/3 cup coconut oil (or palm shortening)
- 1/3 cup granulated sugar
- 1/3 cup brown sugar
- 1 egg
- 1 tsp. vanilla extract
- 1/2 cup gluten free chocolate chips (dairy free)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium125mg5% |
| Potassium115mg3% |
| Protein4g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber2g8% |
| Sugars16g |
| Vitamin A0% |
| Vitamin C |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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