Oatcakes (oat Crackers)

CAROLINE'S COOKING(1)
Helen Andrews: "Really nice oatcakes, will be making again." Read More
6Ingredients
40Minutes
160Calories

Ingredients

US|METRIC
  • 4 ounces pinhead oatmeal (115g Scottish pinhead oatmeal, similar to steel cut, approx 2/3 cup)
  • 1/4 cup whole wheat flour (35g, 1 1/4oz wholemeal flour)
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking soda (/bicarbonate of soda)
  • 1 tablespoon unsalted butter
  • 3 tablespoons water
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    NutritionView More

    160Calories
    Sodium19% DV450mg
    Fat7% DV4.5g
    Protein10% DV5g
    Carbs8% DV25g
    Fiber16% DV4g
    Calories160Calories from Fat45
    % DAILY VALUE
    Total Fat4.5g7%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol10mg3%
    Sodium450mg19%
    Potassium135mg4%
    Protein5g10%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber4g16%
    Sugars<1g2%
    Vitamin A20%
    Vitamin C
    Calcium10%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Helen Andrews 6 months ago
    Really nice oatcakes, will be making again.

    PlanShop