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10Ingredients
30Minutes
290Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 stick butter (or margarine, softened, 4 oz.)
- 1/2 cup light brown sugar
- 1/2 cup sugar
- 1 large egg
- 2 tsp. vanilla extract
- 2 1/4 cups gluten free oat flour
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1/4 tsp. ground cinnamon (optional)
- 3/4 cup chocolate chips
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium220mg9% |
| Potassium150mg4% |
| Protein5g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber2g8% |
| Sugars23g |
| Vitamin A6% |
| Vitamin C0% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Beth D. 7 years ago
Nice gluten free cookie that still tastes like a cookie. They have a tendency to dry out fast so you will need to eat them up fairly quickly or maybe freeze some