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Ingredients
US|METRIC
16 SERVINGS
- 125 grams oat flour (store-bought1, use gluten-free oat flour if you're gluten-free)
- 3/4 cup Dutch process cocoa powder
- 1/4 tsp. salt
- 3/4 cup coconut oil (refined2, melted and cooled slightly or another oil3)
- 1 1/2 cups granulated sugar (or coconut sugar4)
- 1 Tbsp. vanilla extract
- 3 large eggs (50 grams each, out of shell, room temperature)
- 3/4 cup chocolate chips (semi-sweet5, + an additional 1/4 cup, 43 grams mini chocolate chips to sprinkle on top)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories250Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol40mg13% |
Sodium55mg2% |
Potassium170mg5% |
Protein3g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate32g11% |
Dietary Fiber2g8% |
Sugars24g |
Vitamin A2% |
Vitamin C |
Calcium2% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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