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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 lb. round steak (beef, 3/4 inch thick)
- 1/4 cup all purpose flour
- 1 tsp. salt
- 2 Tbsp. oil
- 1 can stewed tomatoes (16 oz.)
- 1/2 cup finely chopped onion
- 1/2 cup chopped celery (finely)
- 1/2 cup chopped carrots (finely)
- 1/2 tsp. Worcestershire sauce
- beef
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium480mg20% |
| Potassium390mg11% |
| Protein20g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber<1g4% |
| Sugars1g |
| Vitamin A35% |
| Vitamin C4% |
| Calcium2% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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