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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter
- 1 tsp. garlic (Fresh, crushed)
- 1 1/2 cups orzo
- 1 packet onion soup (Dry Brown, Powder)
- 3 1/4 cups boiling water
- 250 grams mushrooms (sliced)
- 1/4 cup fresh parsley (chopped)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium60mg3% |
| Potassium380mg11% |
| Protein11g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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