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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 1 Tbsp. sesame oil
- 1 lb. shrimp (peeled and deveined)
- 3 cloves garlic (minced)
- 1 yellow bell pepper (diced)
- 14 oz. coconut milk
- 2 cups vegetable stock
- 7 oz. pad thai noodles
- 2 tsp. Sriracha sauce
- 1 cup cilantro (chopped)
- 1 lime (juiced)
- salt
- pepper
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium1020mg43% |
| Potassium720mg21% |
| Protein29g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C130% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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