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9Ingredients
30Minutes
1060Calories
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Ingredients
US|METRIC
6 SERVINGS
- 14 Tbsp. unsalted butter (softened)
- 1 cup granulated sugar
- 1/2 cup light brown sugar
- 2 eggs
- 1 tsp. vanilla extract
- 2 1/2 cups flour (+ a few extra tablespoons, see ** in directions below--I used 2 extra tablespoons)
- 1 tsp. baking soda
- 1/2 tsp. salt (or sea salt)
- 3 cups chocolate chips (any variation of, or chocolate chunks)
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NutritionView More
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1060Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1060Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat33g165% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium450mg19% |
| Potassium420mg12% |
| Protein11g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate145g48% |
| Dietary Fiber7g28% |
| Sugars98g |
| Vitamin A20% |
| Vitamin C |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Trice B. 6 years ago
Great recipe!
I had to tweak it a bit for the ingredients that I had on hand (salted butter, cane sugar, chocolate chunks), but they came out great!
I didn’t use a full three cups of chocolate, I used about 2 cups of chunks and they came out well balanced.
The measurements here are just right. I ended up with 36 cookies that were perfectly sized.
Jones 7 years ago
Great
I substituted coconut sugar for the white sugar and coconut sugar with some molasses for the brown sugar I also used gluten-free flour
It turned out just fabulous
Lilli L. 8 years ago
These are super easy and quick to make. I make them pretty frequently because they are always gone within a couple days. Everyone loved them!