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O for Obi Non | Uzbek Flatbread | Vegan Flatbread
MY COOKING JOURNEY7Ingredients
80Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup whole wheat flour
- 1 1/4 tsp. active dry yeast
- 1 cup lukewarm water
- 1 tsp. salt
- 1/2 tsp. sugar
- oil (to grease the bowl)
- sesame seeds (or Nigella seeds – to sprinkle on the bread)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium600mg25% |
| Potassium150mg4% |
| Protein5g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber4g16% |
| Sugars<1g |
| Vitamin A0% |
| Vitamin C |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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