Nutella Pain Brioche Braid Recipe | Yummly

Nutella Pain Brioche braid

SUGAR LOVES SPICES
8Ingredients
4Hours

Ingredients

US|METRIC
  • 300 grams flour (type 0, I used spelt flour)
  • 12 milk (cl warm)
  • 12 grams dried yeast (or fresh, I used the fresh)
  • 1 medium egg
  • 3 tablespoons sugar
  • 40 grams unsalted butter (at room temperature)
  • 1 teaspoon salt
  • 4 tablespoons Nutella
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