Nut Free Paleo Loaf

TOSCA RENO
16Ingredients
60Minutes
230Calories

Ingredients

US|METRIC
  • 2 tablespoons coconut flour
  • 1 cup Quinoa Flour
  • 1 cup chickpea flour
  • 1 tablespoon ground cinnamon
  • 1/2 teaspoon fennel (each, fenugreek and star anise ground fine)
  • 1 teaspoon ground nutmeg
  • 1/4 cup ground flaxseed (coarsely)
  • 1/2 teaspoon baking soda
  • 4 tablespoons chia seeds
  • 8 eggs (well beaten, no less)
  • 1 tablespoon molasses
  • 1 tablespoon apple cider vinegar
  • 1/2 cup honey
  • 1/2 cup grated carrot (each, and apple)
  • 1 cup zucchini (grated)
  • 1/2 cup raisins (or dried cranberries)
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    NutritionView More

    230Calories
    Sodium6% DV135mg
    Fat14% DV9g
    Protein18% DV9g
    Carbs10% DV30g
    Fiber16% DV4g
    Calories230Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol170mg57%
    Sodium135mg6%
    Potassium330mg9%
    Protein9g18%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber4g16%
    Sugars21g42%
    Vitamin A25%
    Vitamin C6%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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