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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup vegan buttery spread
- 1 1/2 Tbsp. brown sugar
- 1 Tbsp. paprika
- 1 1/4 tsp. salt
- 1/2 tsp. pepper
- 1 tsp. chili powder
- 1 tsp. onion powder
- 1 tsp. garlic powder
- 5 1/2 cups corn chex
- 5 1/2 cups Rice Chex
- 3/4 cup pumpkin seeds (optional)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium740mg31% |
| Potassium270mg8% |
| Protein8g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C4% |
| Calcium2% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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