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Description
This Nut Brittle recipe uses salted mixed nuts for a delicious twist on the holiday classic. Package this candy up to give as a sweet holiday hostess gift.
Ingredients
US|METRIC
4 SERVINGS
- 1 cup granulated sugar
- 1/2 cup light corn syrup
- 1/4 tsp. salt
- 1/4 cup water
- 1 cup salted mixed nuts (coarsely chopped)
- 2 Tbsp. Challenge Salted Butter (room temperature)
- 1 tsp. pure vanilla extract
- 1 tsp. baking soda
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Directions
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Potassium
Calories370Calories from Fat50 |
% DAILY VALUE |
Total Fat6g9% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol15mg5% |
Sodium530mg22% |
Potassium5mg0% |
Protein0g |
Calories from Fat50 |
% DAILY VALUE |
Total Carbohydrate83g28% |
Dietary Fiber |
Sugars62g |
Vitamin A4% |
Vitamin C |
Calcium2% |
Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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