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Nourishing Buddha Bowl with Maple Roasted Chickpeas
CHOOSING CHIA18Ingredients
45Minutes
750Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 can chickpeas (14oz)
- 1 Tbsp. olive oil
- 1/2 tsp. salt
- 1/4 tsp. canela
- 2 tsp. maple syrup
- 1/4 tsp. cayenne pepper
- 1 sweet potato (medium, cut into small cubes)
- 2 cups quinoa (cooked)
- 1 avocado (sliced)
- 1/2 cup purple cabbage (shredded)
- 1 cup kale (shredded)
- 1 garlic clove
- 2 Tbsp. lemon juice
- 1/4 cup Tahini
- 2 Tbsp. olive oil
- salt
- pepper
- 4 Tbsp. water (*depending on how runny your tahini is you may need more or less water to thin our the sauce)
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol |
| Sodium860mg36% |
| Potassium1200mg34% |
| Protein22g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate101g34% |
| Dietary Fiber17g68% |
| Sugars4g |
| Vitamin A130% |
| Vitamin C50% |
| Calcium20% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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