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Ingredients
US|METRIC
2 SERVINGS
- 4 cups potatoes (spiralize white, 3mm, skin on, approximately 3 medium-large spiralized potatoes)
- 1 Tbsp. olive oil
- 2 stalks celery (finely diced)
- 2 stalks green onions (finely diced)
- 1/2 tsp. sea salt
- 14 cayenne (/ teaspoon)
- 4 Tbsp. sliced almonds (for garnish, optional)
- 1 pepper (adobo, from a can)
- 5 Tbsp. red wine vinegar
- 3 Tbsp. olive oil
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