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Norwegian Style Herring – Pickled for the Holidays
TASTE2TASTE12Ingredients
45Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. herring fillets (fresh, around a dozen fillets)
- 3/4 sweet onion (a medium, sliced)
- 5 cups white vinegar (or white wine vinegar)
- 5 Tbsp. sugar
- 2 Tbsp. peppercorns
- 5 Tbsp. allspice berries
- 1 Tbsp. whole cloves
- 8 bay leaves
- 1 Tbsp. mustard seed
- 1 Tbsp. caraway seeds
- 1 Tbsp. anise seed
- sea salt
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat20 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium210mg6% |
| Protein2g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber3g12% |
| Sugars19g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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