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Northern Pike Recipe- GF or Panko Crusted
BINKY'S CULINARY CARNIVAL18Ingredients
30Minutes
510Calories
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Ingredients
US|METRIC
8 SERVINGS
- corn chex
- corn flakes
- Rice Chex
- gluten free bread crumbs
- 2 lb. fish (Fresh)
- 3 eggs
- 1/4 cup cashew milk (regular milk will work too)
- 1 1/2 cups gluten free flour (or a good gluten free bread or gf cereal)
- 2 tsp. lemon pepper (or to taste or to taste)
- 1 tsp. celery seed (or celery salt, Use less salt if using celery salt, Use less salt if using celery salt)
- 2 tsp. salt (or to taste)
- 2 lb. pike (Fresh, or any white Fish)
- 3 eggs
- 1/4 cup cashew milk (regular milk will work too)
- 1 1/2 cups all-purpose flour (or panko bread crumbs)
- 2 tsp. lemon pepper (or to taste)
- 1 tsp. celery seed (or celery salt, Use less salt if using celery salt)
- 2 tsp. salt (or to taste)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories510Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol270mg90% |
Sodium1340mg56% |
Potassium840mg24% |
Protein53g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate42g14% |
Dietary Fiber2g8% |
Sugars<1g |
Vitamin A10% |
Vitamin C10% |
Calcium15% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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