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Ingredients
US|METRIC
4 SERVINGS
- 1 tsp. corn oil (plus more for frying)
- 1 cactus paddle (or large zucchini, trimmed and cut into ¾-inch dice)
- 1 pinch salt
- 1 cup seitan (shredded, or 1 large portobello mushroom, cut into ¼-inch dice)
- 1/4 cup adobo sauce (from 1, 7-ounce can chipotles in adobo)
- 4 flour tortillas (burrito-size)
- 1 cup refried beans
- 1 cup shredded lettuce
- salsa (your choice)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium3780mg158% |
| Potassium370mg11% |
| Protein30g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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