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Ingredients
US|METRIC
2 SERVINGS
- 1 1/3 cups nopalitos
- 1 1/3 cups green beans
- 3/4 cup jicama (diced peeled)
- 2 tomatoes (small, diced)
- 1/3 cup diced onion
- 1/4 cup chopped fresh cilantro
- 3 Tbsp. red wine vinegar
- 1 Tbsp. olive oil
- 1 serrano chili (or small jalape�o chili, minced)
- 1 garlic clove (minced)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium30mg1% |
| Potassium730mg21% |
| Protein4g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber8g32% |
| Sugars8g |
| Vitamin A40% |
| Vitamin C70% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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