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Ingredients
US|METRIC
4 SERVINGS
- 8 nopale (Large, Pieces, cleaned and spines removed)
- 2 Tbsp. olive oil (Divided)
- 6 guajillo chiles (stems and seeds removed)
- boiling water
- 4 Roma tomatoes (Small, roughly chopped)
- 1/4 white onion
- 2 garlic cloves (peel removed)
- 1/2 tsp. Mexican oregano
- 1/2 tsp. salt (or to taste)
- chopped cilantro (for garnish, optional)
- corn tortillas (Warm)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium310mg13% |
| Potassium220mg6% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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