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Noodles with Meat and Miso Sauce

NHK
15Ingredients
50Minutes
260Calories
Read Directions

Ingredients

US|METRIC
  • 8 shrimps (100g)
  • 1/2 bamboo shoot (boiled)
  • 3 dried shiitake mushrooms
  • 5 tablespoons miso
  • 3 tablespoons soy sauce
  • 1 tablespoon sugar
  • 2 tablespoons sake (shokoshu Chinese)
  • 1 teaspoon chicken stock (granulated Chinese)
  • 200 grams ground pork
  • 1 leek (Japanese, finely chopped)
  • 2 teaspoons ginger (finely chopped)
  • 1 tablespoon garlic (finely chopped)
  • 2 chinese noodles (portions)
  • 1 cucumber
  • 1 leek (Japanese)
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    NutritionView More

    260Calories
    Sodium64% DV1530mg
    Fat18% DV12g
    Protein31% DV16g
    Carbs7% DV20g
    Fiber12% DV3g
    Calories260Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol55mg18%
    Sodium1530mg64%
    Potassium440mg13%
    Protein16g31%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber3g12%
    Sugars8g16%
    Vitamin A15%
    Vitamin C15%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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