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Noodles Soup with Baby Bok Choy and Crispy Shallots
STEAMY KITCHEN8Ingredients
15Minutes
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Ingredients
US|METRIC
1 SERVINGS
- 2 Tbsp. vegetable oil
- 1 Tbsp. sliced shallots ( thinly)
- 1 pkg. noodle soup (I prefer Nissin RAOH)
- 1/4 tsp. Chinese five spice powder
- 2 baby bok choy (halved)
- 2 baby corn (halved)
- 1 tsp. green onion (minced fresh)
- bamboo shoots (Chinese Preserved, in Chili Oil)
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