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Ingredients
US|METRIC
4 SERVINGS
- 40 grams noodle
- 1,250 mL vegetable broth (unsalted)
- 1 piece mace
- 1 bay leaf
- 40 grams butter
- 40 grams flour
- 1 tsp. salt
- 1/4 tsp. pepper
- 20 grams fresh herbs (such as parsley, thyme, chives)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium1890mg79% |
| Potassium55mg2% |
| Protein3g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber<1g3% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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