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Ingredients
US|METRIC
2 SERVINGS
- 170 grams noodles (udon, dried, from a packet)
- 700 mL chicken (or vegetable or dashi broth)
- 5 grams brown sugar
- 1 star anise
- 5 grams ginger (crushed)
- 2 Tbsp. soy sauce
- 75 grams bean sprouts
- 85 grams sugar snaps
- 65 grams shiitake mushrooms (sliced)
- 2 heads baby bok choy (finely sliced)
- 10 grams coriander (freshly chopped, leaves)
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