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Ingredients
US|METRIC
4 SERVINGS
- 4 oz. unsalted butter (divided, at room temperature)
- 2 cups long grain rice (parboiled, such as Uncle Ben's)
- 3 1/2 cups chicken stock
- 2 tsp. kosher salt
- 1 clove garlic (minced)
- 2 lb. shrimp (small, peeled and deveined)
- 1/2 cup lemon juice (about 2 lemons)
- 1 Tbsp. hot sauce (such as Tobasco)
- 1 cup whipping cream
- freshly ground black pepper
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NutritionView More
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970Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories970Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol455mg152% |
| Sodium1950mg81% |
| Potassium820mg23% |
| Protein59g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate89g30% |
| Dietary Fiber<1g4% |
| Sugars5g |
| Vitamin A30% |
| Vitamin C35% |
| Calcium20% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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