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Ingredients
US|METRIC
1 SERVINGS
- 175 grams almonds (roasted then processed finely, in a food processor)
- 5 egg whites
- 225 grams caster sugar
- 110 grams butter
- 70 grams flour
- 1/2 tsp. canela
- 250 grams mascarpone
- 300 mL cream
- 2 Tbsp. icing sugar (optional)
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