Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Description
Authentic Butter Chicken, as created by me a busy working mum of 2!
To purchase spices, please visit http://renitahenrymay.yourinspirationathome.com.au/
Ingredients
US|METRIC
6 SERVINGS
- 750 chicken breast
- 2 onions (Large, Sliced)
- 1 Tbsp. butter
- 1 Tbsp. EVOO (YIAH Intense Garlic)
- 1 Tbsp. garlic
- 1 Tbsp. ginger
- 2 Tbsp. rub (YIAH Nomad Meat)
- 1 tsp. salt (YIAH French Perfume, Ground)
- 1 Tbsp. vinegar (or Lime Juice)
- 1 Tbsp. honey (or Agave Nectar)
- 200 ground cashews (or Almonds)
- cream (/ Greek Yoghurt/Coconut Milk to Mix in at the end)
- 2 cans diced tomatoes
- food colouring (Tandoori, OPTIONAL)
- chilli (EXTRA, FOR HEAT OPTIONAL)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Place all ingredients apart from the cream into the Slow Cooker. Mix Well. Cook for 4-6 Hours on Low Heat. You can brown your chicken and onions first if you wish. You can also cook this on the stove top. Melt butter and oil. Fry onion, garlic, ginger and Nomad Meat Rub until fragrant. Place your tomatoes and other ingredients apart from the cream and simmer until cooked. This recipe is suitable to be frozen. Serve with steamed rice and other Indian accompaniments.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes