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No.9 Red Wine & Beetroot Risotto
BLACKCHAPEL KITCHEN6Ingredients
60Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 200 grams risotto rice
- 1 liter stock (vegtable)
- 1 glass red wine (250-400ml will do)
- 1 red onion
- 4 beetroot
- 50 grams goats cheese (Hard)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium540mg23% |
| Potassium780mg22% |
| Protein19g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber5g20% |
| Sugars14g |
| Vitamin A6% |
| Vitamin C10% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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