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Ingredients
US|METRIC
7 SERVINGS
- 2 lb. stew meat (or arm roast, cut-up in about 1-inch chunks)
- 3 potatoes (peeled and cut up into about 1-inch chunks)
- 3 large carrots (peeled and cut up into about 1-inch chunks)
- 1 onion (large, cut up into about 1-inch chunks)
- 1/2 tsp. black pepper (or more to your preference)
- 15 oz. green beans
- 15 oz. tomato soup
- 15 oz. cream of mushroom soup
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium470mg20% |
| Potassium1050mg30% |
| Protein27g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber6g24% |
| Sugars8g |
| Vitamin A110% |
| Vitamin C50% |
| Calcium6% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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