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Ingredients
US|METRIC
3 SERVINGS
- 3 Tbsp. olive oil
- 1 Tbsp. red wine vinegar
- 2 tsp. lemon juice
- 1 Tbsp. Dijon mustard (omit for AIP)
- 1 tsp. sea salt
- 1/4 tsp. black pepper (omit for AIP)
- 1 lb. chicken breast (cooked and cubed)
- 2 stalks celery (chopped)
- 1/2 red onion (sliced)
- 3/4 cup red grapes (halved)
- 1 Tbsp. green onions (sliced)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium970mg40% |
| Potassium690mg20% |
| Protein33g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber1g4% |
| Sugars5g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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