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No-Knead Whole Wheat Date & Walnut Mini Buns
CAKES AND MORE10Ingredients
105Minutes
220Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 cups whole wheat flour
- 1 1/4 tsp. dry active yeast
- 6 Tbsp. warm water
- 2 Tbsp. yogurt
- 2 Tbsp. oil
- 3 Tbsp. buns (can increase by another tablespoon if you want sweeter)
- 1 Tbsp. toasted walnuts
- 1 Tbsp. dates
- 1/2 Tbsp. bun
- 1/2 tsp. salt
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium300mg13% |
| Potassium200mg6% |
| Protein6g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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