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7Ingredients
65Minutes
370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups bread flour
- 1 cup all purpose flour
- 1 1/2 tsp. salt
- 1 tsp. yeast (instant)
- 1 Tbsp. chopped rosemary (PLUS 1 teaspoon chopped rosemary to go on top)
- 1 1/2 cups hot water (not boiling)
- 1 1/2 tsp. coarse sea salt (to go on top)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1780mg74% |
| Potassium115mg3% |
| Protein12g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate74g25% |
| Dietary Fiber3g12% |
| Sugars |
| Vitamin A0% |
| Vitamin C0% |
| Calcium2% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
Pikus 2 years ago
Awesome recipe! It couldn’t be easier! Loaf didn’t last and it was great toasted! I will make this bread again for sure!