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Ingredients
US|METRIC
7 SERVINGS
- 1 grilled asparagus (recipe Alberto’s, or two cups of any leftover cooked vegetables cut into bite-sized pieces)
- cooking spray
- 1/2 cup milk
- 1/2 cup cottage cheese
- 4 large eggs
- sea salt
- freshly ground black pepper
- 1/4 cup sharp cheddar cheese (shredded, about 1 ounce)
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