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Ingredients
US|METRIC
6 SERVINGS
- 6.75 oz. rice noodles (thin)
- 1 red bell pepper (thinly sliced)
- 1 cup cucumber (chopped)
- 1 cup carrots (matchstick cut)
- 1 cup frozen edamame (thawed)
- 1/2 cup scallions (sliced)
- 1/4 cup sesame seeds
- 2 garlic cloves (minced)
- 1/4 cup rice wine vinegar
- 1 Tbsp. fish sauce
- 1 Tbsp. chili paste
- 1 Tbsp. honey
- 1 tsp. sesame oil
- 1/2 tsp. soy sauce
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories130Calories from Fat45 |
% DAILY VALUE |
Total Fat4.5g7% |
Saturated Fat0.5g3% |
Trans Fat |
Cholesterol |
Sodium280mg12% |
Potassium290mg8% |
Protein4g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate19g6% |
Dietary Fiber3g12% |
Sugars6g |
Vitamin A80% |
Vitamin C50% |
Calcium10% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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