No Churn Peanut Butter Cup Ice Cream Recipe | Yummly

No Churn Peanut Butter Cup Ice Cream

THE RUSTIC FOODIE
6Ingredients
35Minutes
850Calories
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Ingredients

US|METRIC
  • 2 cups heavy whipping cream (cold)
  • 14 ounces sweetened condensed milk
  • 10 Reese's Peanut Butter Cups
  • 1/3 cup chocolate syrup
  • 1 pinch kosher salt
  • 1 package gluten (free ice cream cones for serving, or regular if not GF optional)
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    NutritionView More

    850Calories
    Sodium13% DV300mg
    Fat86% DV56g
    Protein24% DV12g
    Carbs26% DV79g
    Fiber4% DV1g
    Calories850Calories from Fat500
    % DAILY VALUE
    Total Fat56g86%
    Saturated Fat34g170%
    Trans Fat
    Cholesterol195mg65%
    Sodium300mg13%
    Potassium550mg16%
    Protein12g24%
    Calories from Fat500
    % DAILY VALUE
    Total Carbohydrate79g26%
    Dietary Fiber1g4%
    Sugars71g142%
    Vitamin A40%
    Vitamin C8%
    Calcium35%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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