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No Bake Thin Mint Cheesecake
JULIE'S EATS AND TREATS10Ingredients
60Minutes
510Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 1/2 cups mints (Thin, or Grasshopper Cookies, crushed, divided)
- 1/2 cup butter (melted)
- 1 envelope unflavored gelatin
- 2 Tbsp. cold water
- 3 Tbsp. syrup (creme de menthe)
- 16 oz. cream cheese (softened)
- 1 tsp. vanilla
- 7 oz. marshmallow creme
- 8 oz. cool whip (carton, divided)
- 1/8 cup chocolate syrup
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium320mg13% |
| Potassium170mg5% |
| Protein6g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber0g0% |
| Sugars29g |
| Vitamin A25% |
| Vitamin C |
| Calcium8% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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