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No-Bake Pomegranate Pecan Tofu Chocolate Mousse Tart
I SUGAR COAT IT8Ingredients
20Minutes
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Ingredients
US|METRIC
1 SERVINGS
- 200 grams oreo (baking crumbs)
- 44 grams pomegranate molasses (or syrup)
- 250 grams bittersweet chocolate (dark, I used Callebaut Dark Callets 70.4%)
- 250 grams tofu (I used organic Silken tofu, you should be able to find this at your grocer)
- 22 grams pomegranate molasses (or syrup)
- 53 grams pomegranate arils
- 30 grams pecans (chopped)
- 3 OREO® Cookies (halved)
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